Morning Baking

A little aromatherapy this morning with a basic Apple Coffee Cake.  I added a pinch of cinnamon, ground cloves, and nutmeg to the batter and some rolled oats to the topping.  This is a great starter recipe that happily takes all the experimenting you can think up.

Happy Tuesday!

Picasso Chicken Pot Pie

This is what happens when you tell a bored kid, "I'll be right back"...

Happy Wednesday!

Sewing Machine has been Smokin'

Just a few pics of my projects while getting used to my new laptop.

This basket is now overflowing with close to 30 tissue covers.

(The pockets are charm squares of Summer Breeze II)

Bento Bag for my daughter's bento boxes.

Plus a couple loaves of banana bread!

Have a fabulous weekend!

Banana Yummies

I don't know what else to call these...lol...I just had to use the bananas, so I made this up as I went along. The family isn't thrilled with muffins and they are sick of bread. I am out of baking powder, so cake is out. After these came out of the oven, DD ate them warm with butter and DH ate his as a platform for ice cream. I just ate two squares by themselves and was very happy...lol! Pictures then recipe...

1/4 cup milk

3 eggs, beaten

3 bananas, mashed

2 TBSP syrup 

1 tsp vanilla

2 cups flour

1 tsp salt

1/2 cup sugar

1 tsp baking soda

1 cup walnuts, coarsely chopped

cinnamon sugar

Preheat oven to 350. Line jelly roll pan with parchment paper and grease lightly or just well grease the pan. 

Mix wet ingredients together in medium bowl.

Sift dry ingredients together in large bowl. Add nuts and stir until coated.

Add wet ingredients to dry ingredients and mix well, like a batter.

Spread in pan and sprinkle with cinnamon sugar, to taste.

Bake for 15 minutes, let cool 1 minute, cut in pan with pizza cutter.

Eat and Enjoy!